Recipes
Slow cooked beef brisket with Spanish influences 0
Slow cooked beef brisket with Spanish influences a perfect dish for the rainy and cold season.
I was feeling a little bit lazy, so I wanted something that would require the least amount of preparation and if possible a “hand off” cooking method. There is not a method as hand off as slow cooking a piece meat in a broth and let it cook for a few hour, all you have to do is then take it out of the oven and serve it.
- Volan Rabary
- Tags: beef brisket brisket slow cooked brisket ブリスケット
How to make your own Smoked Bacon simplified version 1
HOW TO CURE AND SMOKE BACON
Think of this recipe as a good starting place when you’re learning how to cure and smoke bacon at home. Once you learn the basics, the options for different seasonings are endless, which opens up all sorts of culinary and probably coronary doors.
- Volan Rabary
- Tags: home made bacon make your own bacon pork belly 自家製ベーコン
Simply marinated prime beef steak, soy, ginger, garlic, seasoning 0
Simply marinated prime beef steak, soy, ginger, garlic, seasoning
Was about to make maskita out of this but decided overwise. Instead decide to use the traditional marinade used to prepare them to marinate this steak.
- Volan Rabary
- Tags: how to marinate a steak marinade Maskita
Simple and delicious garlic beurre noisette (brown butter) organic beef filet mignon 0
Telling the difference between the beef tenderloin and filet mignon can be a little confusing if you're not used to selecting cuts of beef. I once asked my wife to pick up a beef tenderloin from Costco, and she came home with pork loin! she also once rinsed ground beef in a bowl only to find out it is not the right way to prepare beef patties for burgers 😂🤣... I love you honey (hope she never reads this)
- Volan Rabary
- Tags: beef roast beurre noisette filet mignon roast tenderloin
